Lanna Thai Cuisine Menu
Popular Menu
Thai Noodles - Dinner
Rice noodles stir-fried with egg, beansprouts, broccoli, peanuts and pad thai sauce.
Flat noodles stir-fried with egg, fresh garlic, broccolis, carrots, sweet soy sauce and house sauce.
Spaghetti noodles stir-fried with spicy basil sauce, onions and bell peppers.
Fiat noodles stir-fried with fresh garlic, onions, bell peppers, basil leaves and house sauce.
Glass noodles stir-fried with fresh garlic, egg mixed vegetables and house sauce.
Thai Curries - Dinner
Bell peppers, bamboo shoots and basil leaves.
String beans, bamboo shoots, eggplants and basil leaves.
Onions, potatoes and cashew nuts.
Thai Entrées - Dinner
Ground meat, onions, bell peppers and basil.
Onions, garlic, bell peppers, mushrooms and basil leaves.
String beans, red bell peppers, and prik khing curry sauce.
Gingers, onions, tomatoes, carrots, scallions, mushrooms and celery.
String beans, bamboo shoots, eggplants and basil leaves.
Eggs, onions, tomatoes, cucumbers and scallions.
Bell peppers, cucumbers, onions, tomatoes, carrots, scallions and pineapples.
Fresh garlic, cilantro, black pepper, cabbage and vegetables.
Kachai herb, bell peppers, coconut milk, bamboo shoots, string beans, basil leaves, onions and red curry paste.
String beans, bamboo shoots, eggplants and basil leaves.
Mixed seafood, onions, bell peppers, mushrooms and basil leaves.
Appetizers
Deep-fried egg rolls with vegetables served with sweet and sour sauce.
Deep-fried tofu serve will ground peanuts and sweet and sour sauce.
Wontons stuffed with crabmeat, cream cheese served with tweet and sour sauce.
Shrimp, noodles, slices lettuce and basil leaves served with peanut sauce.
Deep-fried chicken wings, served with sweet and sour sauce.
Chopped fish blended with chopped kaffir lime leaves, red curry paste served with and sour sauce.
Chicken in coconut milk with thai herbs. Skewered and grilled, served with peanut sauce.
Chicken in vegetables served with sweet and sour sauce.
Shrimp coating with panko breadcrumbs served with sweet and sour sauce. (5 shrimp).
Soup
Tom yum broth flavored with galangal roots, lime leaves, lemon grass, button mushrooms tomatoes, cilantro and scallions.
Chicken with coconut milk. Slice chicken breast cooked in coconut milk with galangal roots, lemongrass, lime leaves, button mushrooms, cilantro and scallions.
Mixed seafood soup. Tom yum broth flavored with galangal roots, lime leaves, lemongrass, button mushrooms, tomatoes, cilantro and scallions.
Chicken broth, wontons stuffed with chicken and shrimp, Napa cabbage, scallions and garlic.
Salad
Cellophane noodles, moo yor, ground chicken, cucumbers, onions, tomatoes, cilantro, scallions, chilli tossed in spicy lime dressing. Served with lettuce.
Grilled shrimp on top of a bed shredded green papaya garlic, crushed peanuts, lime sauce and fish sauce.
Choice of ground chicken, beef or pork, spiced with roasted rice, red onions, scallions, cilantro, chili powder, lime juice and fish sauce. Served with wedge cabbage.
Choice of meat mixed with cucumbers, onions, carrots, tomatoes, celery, cilantro, and scallions tossed in spicy lime dressing.
Vietnamese Food
Beef brisket and meatballs.
Beef and meatballs.
Beef and brisket.
Brisket and meatballs.
Meatballs noodles soup.
Beef noodles soup.
Chicken noodle soup.
Shrimp, squids, scallops and green mussels.
Vietnamese noodles salad on top with grilled beef or pork. Served fresh lettuce, carrot and ground peanuts.
Steamed rice on top with grilled beef or pork, fried egg and grilled shrimp. Served on side with fresh salad, tomatoes and cucumbers.
Beverages
Coke, Diet Coke, Sprite, Orange Fanta.
Sweet or unsweetened.
Thai tea, green tea, taro, mango, honeydew.
Lanna Thai Cuisine offers a delightful and extensive menu that brings the rich flavors of Thailand right to your plate. As you explore the Thai Noodles section, you’ll encounter a variety of bold and flavorful options. The Pad Thai stands out with its perfect balance of sweet, savory, and tangy notes, while the Pad See Ew offers a comforting stir-fry of wide rice noodles, eggs, and vegetables, all soaked in a rich soy-based sauce. For those who enjoy a little heat, the Spicy Thai Spaghetti and Pad Kee Mow are great choices, packing a punch with their aromatic spices and fresh ingredients. The Pad Woon Sen, featuring glass noodles, and the savory Pad Kee Mow are also highly recommended for those seeking something distinct.
When it comes to Thai curries, Lanna Thai presents a trio of mouthwatering options. The Red Curry delivers a perfect mix of creamy coconut milk and spice, while the Green Curry is vibrant with its herbal richness. For a slightly milder yet equally satisfying experience, the Massaman Curry is a must-try with its unique blend of cinnamon, cardamom, and peanuts, bringing a comforting and rich flavor profile.
The Thai Entrées section is where you can truly indulge in bold flavors like the fragrant Basil stir-fry, the zesty Pad Prik, or the flavorful Prik Khing with its blend of red curry paste and crunchy green beans. For something more aromatic, the Ginger stir-fry and crunchy Cashew Nut dishes are highly satisfying.
Don’t forget to start your meal with one of Lanna Thai's crispy Deep-Fried Spring Rolls or the delicate Fresh Basil Rolls. The Chicken Wings (8 pieces) are another great choice to share with friends.
For soup lovers, Lanna Thai offers a variety of warming options, including the signature Tom Yum Koong, a spicy-sour shrimp soup, and the creamy Tom Kha Gai with its rich coconut milk base. The Wonton Soup is a comforting classic, while the Tom Yum Seafood will satisfy those craving something more robust.
As a side, you can enjoy refreshing salads like the Yum Woon Sen or the tangy Papaya A Shrimp Salad.
For a little change, Lanna Thai also serves up delicious Vietnamese Pho with options ranging from the rich Pho Dac Biet to the comforting Pho Tai Nam.
To wash it all down, choose from refreshing Thai Ice Tea, Thai Ice Coffee, or a classic Soft Drink.